All posts tagged: Japan

Kushi- ya Japanese inspired pop-up

Kushi -ya is a monthly supper club that has been running in Nottingham since late last year, serving up Japanese inspired pub food. Each sitting is small, around 15 tickets are made available and they pretty much sell out within the hour. So the wider Nottingham fooderatti were more than a little excitable when Kushi-ya took over the Cottonmouth Cocktail Bar for two days this month. Kushi-ya¬† is the product of a collaboration between Simon Carlin, head chef at Iberico World Tapas (most people’s ‘go to’ Tapas bar in town), and their former sous chef Tom Clay. And it was pretty marvellous. The menu consisted of snacks, small plates, skewers (cooked on a traditional Japanese Konro grill) and a choice of 2 desserts. Between FWH and myself we ordered 11 dishes, but I could probably have got through the entire menu with a little more effort on my part and perhaps if I hadn’t filled up on a Pornstar Martini at The Alchemist first. We had the “snacks” while we chose the mains – the …

Fish and Chip Shop Tempura Veg

Anything battered is a hit in our household (the husband is Scottish, I cast no aspersions here but, well, you know..). Over time, my light and hardly noticable Tempura Batter has adapted to meet our domestic tastes, so yes, it is more chip shop than Tokyo but still delicious. Made to a fairly typical recipe, but thicker, just 3oz plain flour, 1 tbsp cornflour, pinch of salt, enough ice-cold sparkling mineral water (or lager beer) with a few ice cubs to form a thick paste like batter (or much thinner if you want to be more authentic) whisk roughly – a few lumps are okay. Fry.

Bonzai, Nottingham, always a pleasure.

So, here’s the thing. Life has been complicated these last few weeks and my blogging has taken a bit of a hit as a result. I am now trying to catch up and it is at this point you realise that all the good advice you give yourself about taking a picture of the menu and noting down the dishes, is actually really rather good advice. And did I follow this advice? Nope. With a German student staying with us for the weekend we headed out for a Sunday lunch treat. I had, in fact, stocked the house up with meat, thinking English sausages might feature on the menu. When I asked my daughter if our guest had any dietary requirements she replied “no, no she eats anything, oh, except meat” ūüôĄ So here’s a quick run through of our super lunch at Bonzai- ¬†with apologies for the fact that I can’t actually give you the names of much of what we ate….   We started with a simple vegetable tempura, light, crispy and delicious. …

A Festival of Apples, well, just the one Apple, really.

A festival celebrating an Apple Last weekend saw the annual Bramley Apple Festival, held in Southwell and centred on the wonderful Minster. This has been going for as long as I can recall but I have never managed to get along, despite my love of the Bramley. Prompted by a comment on this blog by Celia Steven (n√©e Merryweather), we took a drive over on a very grey and miserable Sunday morning. The story goes that in 1809 Mary Anne Brailsford planted a wild pip in the garden of her cottage in Southwell. From this pip grew an apple tree, which still stands today some 200 years later. Mathew Bramley who later bought the cottage gave Henry Merryweather the rights to sell the apple commercially (as long as it retained his name). The Bramley is probably now the queen of cooking apples, is the basis of many local puddings, ciders and pies, and I have a box of them ¬†right now in my garage, hand-picked by my father from his Victorian, and still glorious, tree. …